Clad structural member with NbTiAlCr HF alloy cladding and niobium base metal core

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The General Electric Company patent solves the following problem:

The present invention relates to a composite metal structure with a metal cladding with a lower density and a lower tensile strength at high temperature is strengthened by a core a metal that is higher particle number and two higher tensile strength and higher density than the cladding. invention further relates to the reinforcement of the lower density metal clad structure with a niobium titanium base cladding and a higher oxidation resistance, with the metal core elements of a bottom oxidation resistance as well as higher density and higher strength.

Our analysis of this patent is as follows:

General Electric Company’s patent US 5273831 A deals with Clad structural member with NbTiAlCr HF alloy cladding and niobium base metal core.
Composite structures with a higher density, stronger on niobium base alloy embedded in a low density, low strength niobium based cladding as given. cladding the best one as a niobium and titanium base according to the expression: Nbbalance -Ti27-40.5 -Al4.5-10.5 -Hf1.5-5.5 V0-6 Cr4.5-8.5 Zr0-1 C0 -0.5, where each metal to metal / metal composite has a body-centered cubic crystal structure, and where the concentration ratio of Ti NB (Ti / NB) is greater than or equal () to 0,5, and where the maximum concentration of HF + V + Al + Cr additives is less than or equal () expression: 16.5 + 5TI / NB. Reinforcements could be in the form of plates, sheets or rods of higher strength, higher temperature niobium base on today. The same crystal form is present in both the matrix and the reinforcement and especially body centered cubic crystalline form.

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Process for the preparation of an oil-in-water emulsion

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The Friesland (Frico-Domo) Cooperatieve B.V. patent solves the following problem:

This invention relates to the preparation of an oil-in-water emulsion suitable for the preparation of dairy or dairy-like products.

Our analysis of this patent is as follows:

Friesland (Frico-Domo) Cooperatieve B.V.’s patent US 5268190 A deals with Process for the preparation of an oil-in-water emulsion.
A process for the preparation of a fat emulsion containing emulsifying oil or a fat in an aqueous phase, which through the use of an aqueous phase containing 0.1 to 3 wt. % Often undenatured whey protein, the calcium content, expressed in percent is whey protein, 0.2-3 wt. % And the total content of minerals based on whey protein that not more than 15 wt. %.

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